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Sample Menus

Touch of Tuscany

Specialty Lunch

Plated Breakfast

The Plateau

The Pinnacle

Pick & Pair Lunches

Lunch Buffet


Bright Beginnings

The Beau


The Plateau

Our Plated Selection

Our plated salad selections are served with your choice of soup and bread sticks.

Grilled Chicken Caesar Salad
Traditionally prepared with Romaine served in a creamy Caesar dressing topped with parmesan cheese and croutons. Topped with grilled chicken.

Chef Salad
Ham, turkey and shredded cheese served on a bed of salad greens with your choice of two dressings.

Trio Salad
Tuna, chicken and pasta salad served over a bed of spring salad with the choice of two dressings.

Classic Italian Salad
Bed of spring mix garnished with roasted red peppers, artichokes hearts, and tomato & topped with marinated grilled chicken breast.

Summer Cob
Garden salad with bacon, tomato, hard boiled egg, and grilled chicken breast and topped with shredded cheddar cheese.


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