Speak with a meeting Specialist


Sample Menus

Touch of Tuscany

Specialty Lunch

Plated Breakfast

The Plateau

The Pinnacle

Pick & Pair Lunches

Lunch Buffet


Bright Beginnings

The Beau



Our Lunch Buffet

Choice of Soup Du Jour or Garden Salad served with two dressings
Served with Hot Rolls and Butter


Chicken Marsala
Pan seared chicken topped with a mushroom Marsala wine sauce

Oven Roasted Chicken
Oven roasted chicken with grilled marinated vegetables with raspberry sauce for dipping

Beer Battered Fish
Beer battered white fish fillet served with Old Bay Remoulade

Pasta Primavera
Penne pasta and steamed vegetables tossed with a lite Alfredo sauce

Turkey Breast with Gravy
Roasted breast of turkey topped with traditional gravy

Roast Beef with Gravy
Roast beef served with a red wine mushroom sauce


Featured in a chive cream sauce

Eggplant Roulade
Grilled eggplant with spinach, artichokes, red onions and Parmesan and ricotta cheese. Finished with marinara sauce and mozzarella cheese.

Choice of One Starch & One Vegetable
Assorted Cookies, Brownies & Blondies
Coffee, Decaf, Hot Tea, & Iced Tea

50 person minimum or a $75.00 surcharge will apply


Start Planning Your Event Online Now!

WeddingWire Westminster Catering Center Reviews, Best Wedding Venues in Baltimore - 2015 Couples' Choice Award Winner
Weddings, Wedding VenuesWestminster Catering Center, Best Rehearsal Dinner Locations in Baltimore - 2014 Couples' Choice Award Winner